It all started because, my then fiancé said he would prefer to eat home-cooked food. Upon hearing that, I panicked a little, because I can’t even fried an egg.
Growing up in a family filled good cook, I am spoiled and didn’t have any interest in cooking. After realizing that I needed to cook for my future family I knew I have to start somewhere. I then seek advice from my philipina friend, Daisy. I learn some basic from her and learning some knife skill from YouTube. Since then cooking channel and YouTube has been my teacher.
Moving to America, having the kitchen space allows me to practice cooking more and more. As a result I spend half the time in the kitchen practicing and beginning to appreciate the art of cooking. Still have lots to learn… At least I don’t hate cooking ^.^
We are on track in changing our lifestyle. Eat more real whole foods, less process food.
Chicken, with mashed potatoes and sauté kale
Black beans with herbs chicken
Chicken curry, sauté kale with quinoa
Pan Mee soup
Chinese fried quinoa
Soy sauce chicken with eggs